Cooking event and mini wine workshop with our sommelier and massage time!
Rundown:
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Welcome wine
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Team members divide in group and assigned to 3 cooking stations, each station will search for the ingredients that is prepared on a food corner and each team will follow recipes to cook one course for everybody.
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Guests sit down, chef will do plating and serve the meal.
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Sommelier shares food and wine pairing knowledge with guests.
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Mini massage session and cupcake making session.
*photographer and backdrop vender can be arranged
Junior Chef Cooking Event
A three-day cooking workshop for 8 to 14-year-old junior chef. They will be inspired during the process of food preparation and learn to appreciate the fun and hard work behind each meal. The learning include how to use kitchen equipment in a correct and safe way, preparation of food such as peeling , dicing, searing, baking, steps of cooking each dish.
Day 1: Cottage pie
Day 2: Beef Wellington
Day 3: Mac & Cheese
2 hours per session
Business Training Program
Our trainer Kit Ho from N’SayN has been working with multinational companies in the past decade to organize training program. There will be theory classes, as well, team members will be inspired through interesting events that will bring their hearts and souls together for future’s challenge.
About the programs and our trainer Kit Ho : nsayn.com.hk